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Export 9 ingredients for grocery delivery
Step 1
Combine buttermilk and hot sauce. Place chicken in buttermilk mixture and cover. Marinate for an hour, or up to 24 hours.
Step 2
In a shallow bowl, combine flour, corn starch, and seasonings.
Step 3
Take chicken out of buttermilk and dip in the coating, patting mixture in with your hand. Place to the side.
Step 4
Take chicken and place into air fryer (Do not crowd the chicken).
Step 5
Lightly spray top with oil.
Step 6
Set air fryer to 375.
Step 7
Fry for ten minutes
Step 8
Flip and lightly spray chicken again.
Step 9
Cook for ten more minutes
Step 10
Check internal temp and cook until chicken reaches 160 degrees
Step 11
Remove and serve.
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