Step 1

Start by draining your chickpeas (garbanzo beans)

Step 2

then rinse the drained beans.

Step 3

In a small mixing bowl, mix together the drained and rinsed chickpeas, olive oil, and spices.

Step 4

Mix well.

Step 5

Pour the chickpeas into the air fryer basket.

Step 6

Set the time for 7 minutes at 370 degrees F,

Step 7

Check the chickpeas after 7 minutes, then add another 7 minutes.

Step 8

Let cool slightly, then transfer to a serving dish.