Step 1

Mix butter, honey, cayenne pepper, and salt in a medium mixing bowl. Add in pecans and almonds and toss to coat.

Step 2

Add nuts to the basket of an air fryer in a single layer. Set temperature to 300 degrees and timer to 10 minutes. Shake the basket at the 5-minute mark and continue to cook. Shake basket and cook nuts for 1-2 more minutes if needed until golden brown.

Step 3

Place roasted nuts on a baking sheet or cutting board to cool. Serve or store in an air-tight container at room temperature.