Step 1

Start by mixing the melted butter with salt, black pepper, and ground sage. Then using a pastry brush, brush the butter mixture onto the steaks.

Step 2

Set the steaks into the air fryer basket and set the temperature to 400 degrees F, air fryer setting, for 12-14 minutes, brushing the salmon steaks frequently during the cooking process.

Step 3

Check the internal temperature of the fish steaks. Before removing, they should reach 135 degrees F.

Step 4

Plate, serve, and enjoy!