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avocado and smoked salmon appetizer (on flatbread)
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Recipe Saved
Prep Time: 5 minutes
Cook Time: 8 minutes
Total: 13 minutes
Servings: 12
Ingredients
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Instructions
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Step 1
Preheat oven to 400 degrees Fahrenheit.
Step 2
Brush flatbread with olive oil and place onto a baking sheet. Bake for 8 to 10 minutes or until browned and crisped a little. Carefully remove.
Step 3
Spread goat cheese over flatbread.
Step 4
Top with smoked salmon, capers, chives, avocado and black pepper.
Step 5
Cut into 12 pieces. Drizzle with additional olive oil (if desired). Serve and enjoy!
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