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Prep Time: 8 minutes
Cook Time: 25 minutes
Servings: 12
Cost: $4.25 /serving
Author : Paleo Gluten Free Eats Team
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat oven to 350F. Generously grease a mini muffin pan with coconut oil.
Step 2
In a food processor blend all ingredients until smooth (except chocolate chips). Use a small ice-cream scoop and fill the muffin pan with batter, then sprinkle with mini chocolate chips (optional) and bake on 350F for 25-30 minutes until a toothpick when inserted to the middle of a muffin comes out clean.
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