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baked artichoke dip

3.5

(11)

www.101cookbooks.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 45 minutes

Total: 55 minutes

Servings: 16

Ingredients

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Instructions

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Step 1

Preheat oven to 350F degrees. In a blender or food processor puree the artichokes, tofu, and garlic.

Step 2

Add the grated cheese, yogurt, mayonnaise, salt, and cayenne to the blended mixture and stir by hand until well combined.

Step 3

Pour the mixture into a medium-sized baking dish (or multiple smaller dishes). Sprinkle the top with more grated cheese. Bake uncovered until heated through and the cheese on the top starts to brown, about 45 minutes. If you aren't getting good browning, use your broiler for the last few minutes but keep an eye on things to prevent burning.