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Export 4 ingredients for grocery delivery
Step 1
Preheat oven to 400 degrees Line a baking sheet with parchment paper. Set aside.
Step 2
Place artichoke hearts in a bowl and pat dry with paper towel.
Step 3
In a small bowl, combine melted butter and garlic powder.
Step 4
In another small bowl, combine Parmesan cheese and breadcrumbs.
Step 5
Dip each artichoke heart quarter in butter first, then breadcrumbs. Place on prepared baking sheet.
Step 6
Repeat with all artichokes.
Step 7
Bake artichokes for 18 minutes or until golden brown. Turn once half way through baking.
Step 8
Let cool to room temperature. Place on serving dish. Serve.
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