BEST Ham Gravy Recipe

Name: BEST Ham Gravy Recipe
Prep time: 3 min
Cook time: 5 min
Total time: 5 min
Ingredients: 2 Tablespoons butter; 2 Tablespoons all-purpose flour*; 2 cups ham drippings**; 1/4 cup half and half

5.0

(124)

keytomylime.com

Your recipes

Prep Time: 3 minutes

Cook Time: 5 minutes

Total: 5 minutes

Servings: 6

Author : Alexa Blay

ham gravy gravy for ham

Ingredients

Remove All · Remove Spices · Remove Staples

2 Tablespoons butter2 Tablespoons all-purpose flour*2 cups ham drippings**1/4 cup half and half

Export 4 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Heat a medium sized saucepan over medium heat. Add the butter and let it melt. Once it has melted, sprinkle in the flour, and whisk together until smooth to create a roux. While whisking constantly, cook the roux for 2 minutes (or until it’s golden).

Step 2

Slowly pour in the ham drippings while continuing to whisk constantly. Continue whisking until the mixture is smooth and free of any clumps, then whisk in the half and half. Turn the heat down to medium-low and simmer until the gravy has thickened (about 4 minutes).

Step 3

Transfer to a serving dish and enjoy.