Step 1

Preheat oven to 400° Line a 9x13 casserole dish with parchment paper. Set aside.

Step 2

In a small bowl mix together the breadcrumbs and vegan plant milk. Set aside.

Step 3

In a large mixing bowl add the rest of ingredients, Now add in the breadcrumb/milk mixture. Mix everything together well.

Step 4

Add the meatloaf mix on top of the parchment paper and form into a rectangular loaf shape. Bake uncovered for 35 minutes.

Step 5

While loaf is baking mix the ketchup, brown sugar and vinegar together in a bowl. This is the glaze.

Step 6

Remove loaf from oven. Spoon glaze evenly over the top and sides of loaf. Return to oven and bake uncovered for an additional 10 minutes. Place on cutting board. Slice and enjoy! Serve with mashed potatoes, peas and a simple green salad! Mushroom gravy is great also! Perfect for Thanksgiving or Christmas dinner too! For more serving suggestions and step by step photos see above post🔼