PREHEAT THE OVENPreheat oven to 400°F. MIX IT UPIngredients used12 Ounce Package Impossible Burger2 Cups Barbecue Sauce1/2 Medium Onion, finely chopped1/2 Red Bell Pepper, chopped2 Cloves Garlic, minced1 Teaspoon Old Bay Seasoning1/2 Teaspoon Freshly Ground Black PepperPlace Impossible Burger, 1 cup of the barbecue sauce, onions, red bell peppers, garlic, and Old Bay seasoning in a large bowl. Use a folk to stir until the ingredients are well combined. PACK IT INIngredients usedNonstick Oil Spray to cover the panSpray a generous amount of nonstick oil to cover the nonstick bread pan. Transfer the Impossible Burger mixture, then press down gently to form into the pan. Place in the oven for 25 minutes.BAKE THE MEATLOAFSpread the top of the meatloaf with the remaining barbecue sauce. Remove from oven to let rest and cool for 15- 20 mins before serving.SERVE, SHARE, AND ENJOYRemove from pan or cut and serve for everyone to enjoy!