Boscaiola sauce
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Prep Time: 10 minutes
Cook Time: 20 minutes
Total: 30 minutes
Servings: 4
Cost: $9.11 /serving
Author : Member recipe
Ingredients
Export 9 ingredients for grocery delivery
Instructions
Step 1
Heat saucepan with olive oil and fry bacon, spring onions and garlic until bacon is nearly cooked.
Step 2
Slice mushrooms into fairly thin slices. Add to bacon mixture and add small amount of butter. Saute until soft.
Step 3
Pour in the cream and add parmesan, parsley and a few cracks of pepper. Simmer until thick.
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