Your folders
Your folders
Export 8 ingredients for grocery delivery
Step 1
Add the chicken broth, beef broth, beef bouillon, onion and garlic powder, and Worcestershire sauce to a medium saucepan. Stir to combine.
Step 2
Optional: If a darker color is desired, add 2-3 drops of Kitchen Bouquet browning and seasoning sauce. (Gravy Master works well too.)
Step 3
Combine the cold water and cornstarch in a small Tupperware with a lid. Shake to combine.
Step 4
Bring gravy to a boil. Whisk in cornstarch mixture. Allow gravy to thicken, then decrease to medium-low.
Step 5
Let it gently simmer for 2-3 minutes, or until your desired thickness and concentration is obtained.
Step 6
Remove from heat. Swirl in one tablespoon cold butter just before serving. This adds a silky, velvety finish.
Your folders

1718 viewsthecozycook.com
5.0
(15)
10 minutes
Your folders
399 viewsthecozycook.com
Your folders

228 viewsmomsdinner.net
5.0
(3)
30 minutes
Your folders

459 viewsfoodnetwork.com
4.9
(19)
10 minutes
Your folders

520 viewshillbillyhousewife.com
3.5
(465)
Your folders

261 viewstheanthonykitchen.com
5.0
(3)
12 minutes
Your folders

704 viewsthesoccermomblog.com
5.0
(1)
20 minutes
Your folders

174 viewsmashed.com
5.0
(8)
10 minutes
Your folders

216 viewskarissasvegankitchen.com
5.0
(1)
10 minutes
Your folders

223 viewseasydinnerideas.com
4.5
(11)
8 minutes
Your folders

136 viewsmygerman.recipes
Your folders

50 viewssweetlysplendid.com
5.0
(46)
10 minutes
Your folders

157 viewshealthiersteps.com
5.0
(5)
25 minutes
Your folders

208 viewsaspicyperspective.com
5 minutes
Your folders

331 viewseatplant-based.com
4.5
(26)
5 minutes
Your folders

476 viewsskinnytaste.com
5.0
(1)
70 minutes
Your folders

839 viewslecremedelacrumb.com
4.7
(92)
10 minutes
Your folders
69 viewslecremedelacrumb.com
Your folders

166 viewsmccormick.com
5 minutes