Step 1

Finely chop tomatoes and onions and place into a bowl.

Step 2

Add garlic, basil and parmesan cheese and stir through.

Step 3

Add salt and pepper to taste and drizzle with olive oil. Stir again.

Step 4

Slice French stick and brush each slice with olive oil.

Step 5

Grill slices until toasty brown.

Step 6

Spoon mixture onto bread and serve.