Calabrian Fig Jam Crostini

Name: Calabrian Fig Jam Crostini
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Ingredients: 1/2 cup fig jam, such as Agrimontana; ½ teaspoon Calabrian chili paste, or more, if desired; 1 tablespoon lemon juice; 1 baguette, sliced into crostini; ¼ cup olive oil; 8 ounces brie cheese, sliced thin

5.0

(1)

giadzy.com

Your recipes

Prep Time: 10 minutes

Cook Time: 12 minutes

Total: 22 minutes

Servings: 6

Author : Giada De Laurentiis

Ingredients

Remove All · Remove Spices · Remove Staples

1/2 cup fig jam, such as Agrimontana½ teaspoon Calabrian chili paste, or more, if desired1 tablespoon lemon juice1 baguette, sliced into crostini¼ cup olive oil8 ounces brie cheese, sliced thin

Export 6 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat the oven to 400 degrees F.

Step 2

Mix the fig jam, Calabrian chili paste and lemon juice together in a container. Taste and add more Calabrian chili paste if desired for a spicier jam.

Step 3

On a slight bias, slice the baguette into 1/4-inch slices. Brush the slices with the 1/4 cup olive oil, then place on a baking sheet. Bake until golden brown and crunchy, 10 to 12 minutes. Set aside to cool.

Step 4

Once the crostini are cool, top each with a slice of brie, and a dollop of the spicy fig jam.