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Export 8 ingredients for grocery delivery
Step 1
Using a heavy bottom cooking pot, heat up the vegan butter, add the chopped celery, asafoetida & bay leaves. Sautè for a couple of minutes till they start to sweat and soften
Step 2
Add the cannellini beans, coconut milk, tomatoes, salt, nutritional yeast & coconut milk
Step 3
Let the mixture cook for 15-20 minutes
Step 4
Blend until smooth.
Step 5
♡ Say a little prayer, do a little dance, sprinkle a little love, and serve with happiness ❤️
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