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Export 10 ingredients for grocery delivery
Step 1
Thinly slice the chicken breast. Slice the onion, mushrooms and cut green peppers into thin strands.
Step 2
In a skillet, saute the mushrooms, peppers and onions with butter and oil until the vegetables are desired doneness. Remove from the skillet.
Step 3
In the same skillet, saute chicken until cooked through. Add the vegetables back to the skillet.
Step 4
Add the garlic and seasonings, cook until garlic is fragrant.
Step 5
Top chicken and veggies with the cheese. Cover the skillet with a lid and allow the cheese to melt.
Step 6
Toast the buns and spread with mayonnaise. (TIP: If you like spicy, add sriracha or hot sauce to the mayo.)
Step 7
Divide the cheesy chicken and veggies between two buns.
Step 8
Enjoy, friends.
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