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Step 1
Preheat oven to 190C.
Step 2
Spread Nutella over pastry. Roll-up pastry and cut into eight pieces.
Step 3
Place on a greased oven tray and bake for approximately 20 minutes, or until golden and puffed.
Step 4
Remove from oven and allow to cool.
Step 5
Once cooled, sift icing sugar over the top of pinwheels.