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Recipe Saved
Recipe Saved
Total: 4 hours, 30 minutes
Servings: 4
Cost: $2.12 /serving
Author : Eugenia Bone
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
In a saucepan, simmer the sugar and water to dissolve the sugar. Let cool.
Step 2
In a 9-inch square, glass baking dish, combine the sugar syrup and grape juice. Freeze for 30 minutes. Using 2 forks, scrape any frozen crystals into the center of the dish. Continue to freeze, scraping every 30 minutes, until the mixture is totally frozen and granular, about 4 hours total. Scrape the granita into chilled bowls and serve.
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