Creamy Sun Dried Tomato Chicken Soup

Name: Creamy Sun Dried Tomato Chicken Soup
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 3 cups cauliflower; 32 oz chicken broth; 1 tablespoon bouillon; 1 clove garlic, crushed; 1 cup spinach, fresh baby; 1/4 cup sun dried tomatoes, chopped; 1/4 cup Parmesan cheese; 1/2 cup heavy whipping cream; 8 oz chicken breast, cooked and chopped

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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 4

chicken soup creamy soup sun dried tomatoes

Ingredients

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Instructions

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Step 1

Add 4 cups of chicken broth and whisk in 1 tablespoons of Better than Bouillon.

Step 2

Next add the cauliflower, cover with a lid and cook until fork tender. This should take about 8 minutes.

Step 3

Spoon the cauliflower into a blender but keep the cooking liquid. Add the Parmesan cheese, 1/2 cup of the cooking liquid and blend until nice and creamy.

Step 4

Add the sun dried tomatoes, garlic and cooked chicken to the chicken broth mixture. Mix it well and then pour in the cauliflower cream from the blender.

Step 5

Let this cook for a few minutes and then add in the spinach and cream. Let that cook for a minute or two more and you are ready to serve.