Crockpot Mississippi Meatballs

Name: Crockpot Mississippi Meatballs
Prep time: 5 min
Cook time: 6 h
Total time: 6 h 5 min
Ingredients: 1 bag (26 oz) frozen meatballs ((about 55-60 meatballs)); 1 jar (16 oz) mild pepperoncini peppers; 1 packet ranch seasoning mix; 1 packet brown gravy mix; 1/2 cup (1 stick) butter (sliced thin)

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Prep Time: 5 minutes

Cook Time: 360 minutes

Total: 365 minutes

Servings: 8

Author : Jessica - Together as Family

crockpot mississippi meatballs mississipi meatballs

Ingredients

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1 bag (26 oz) frozen meatballs ((about 55-60 meatballs))1 jar (16 oz) mild pepperoncini peppers1 packet ranch seasoning mix1 packet brown gravy mix1/2 cup (1 stick) butter (sliced thin)

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Instructions

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Step 1

Spray the insert of the crockpot with nonstick cooking spray. Dump in the frozen meatballs, pepperoncini peppers (juice & peppers, everything!), ranch seasoning packet, and brown gravy mix packet. Stir together as good as you can.

Step 2

Lay the slices of butter over top.

Step 3

Cover with the lid and cook on HIGH for 3-4 hours or on LOW heat for 6-7 hours.

Step 4

Serve over mashed potatoes, rice, egg noodles, pasta, or vegetables.