Step 1

Spray the insert of the crockpot with nonstick cooking spray. Dump in the frozen meatballs, pepperoncini peppers (juice & peppers, everything!), ranch seasoning packet, and brown gravy mix packet. Stir together as good as you can.

Step 2

Lay the slices of butter over top.

Step 3

Cover with the lid and cook on HIGH for 3-4 hours or on LOW heat for 6-7 hours.

Step 4

Serve over mashed potatoes, rice, egg noodles, pasta, or vegetables.