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cube steak mushroom casserole

iamhomesteader.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 60 minutes

Total: 70 minutes

Servings: 8

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Preheat the oven to 425°F. Spray a 9x13-inch baking dish with nonstick cooking spray.

Step 2

To the prepared baking dish, add the cube steak, uncooked rice, French onion soup, beef consomme, and mushrooms. Stir to combine.

Step 3

Top the rice mixture with pats of butter.

Step 4

Cover with aluminum foil and bake for 30 minutes.

Step 5

After 30 minutes, remove the foil and continue baking, uncovered, for an additional 30 minutes, or until the rice is cooked and tender.

Step 6

Fluff the rice and serve garnished with chives or green onion.