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Export 9 ingredients for grocery delivery
Step 1
Peel the green plantains (figs as they are commonly called) then dice into small pieces.
Step 2
Put in boiling water on low fire with salt, allow boiling until tender.
Step 3
When boiled tender, drain water and place the diced green bananas into a bowl.
Step 4
Use a fork or potato masher to mash the bananas.
Step 5
Mix in the onion, garlic, bell pepper and seasoning peppers and a bit of Goya Seasoning to taste. When done, mix all ingredients together thoroughly. Let sit in the bowl till slightly chilled.
Step 6
Now take a large spoon and scoop up a ball then flatten to about half an inch.
Step 7
Fry in oil over medium heat until they are golden brown.
Step 8
Serve hot.
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