Step 1

Season room temperature chicken breasts with garlic powder, onion powder, cracked black pepper, and celery salt.

Step 2

Place the chicken in the crock pot.

Step 3

In a bowl mix together: cream of celery soup, packet of turkey gravy, packet of chicken gravy, and 1/2 cup of water. Mix it together.

Step 4

Then, pour the mixture over the chicken.

Step 5

Set the crockpot to low and cook for 5-6 hours.

Step 6

Serve over mashed potatoes and enjoy!