3.3
(12)
Your folders
Your folders

Export 10 ingredients for grocery delivery
Step 1
Spray a large nonstick skillet with cooking spray. Add chicken and tortillas to the skillet and stir to mix well. Cover skillet and cook over medium heat for about five minutes, stirring often.
Step 2
Spray a large nonstick skillet with cooking spray. Add ground beef and chopped onion and cook and stir over medium hight heat until meat is no longer pink. Drain on a paper-towel lined plate. Pour off any grease from skillet and wipe clean. Return the beef mixture to the skillet and add the torn tortillas and black beans, stirring to mix well. Cover skillet and cook over medium heat for about five minutes, stirring often.
Step 3
Add the tomatoes, enchilada sauce, and tomato sauce to the meat mixture and mix well. Sprinkle with 1/2 the cheese and cover with a tight fitting lid. Cook five more minutes or until hot. Sprinkle with remaining cheese and sliced green onions and serve immediately.
Your folders

224 viewsgimmesomeoven.com
5.0
(2)
15 minutes
Your folders

199 viewsgimmesomeoven.com
5.0
(2)
15 minutes
Your folders

153 viewseasyfamilyrecipes.com
5.0
(5)
15 minutes
Your folders
230 viewsthemodernproper.com
5.0
(7)
35 minutes
Your folders

278 viewshy-vee.com
3.3
(202)
20 minutes
Your folders

338 viewsadieonhickory.com
Your folders

255 viewscupcakesandkalechips.com
5.0
(10)
25 minutes
Your folders

250 viewsboulderlocavore.com
5.0
(40)
20 minutes
Your folders

201 viewsbunsinmyoven.com
4.0
(3)
10 minutes
Your folders

62 viewseatingonadime.com
5.0
(12)
30 minutes
Your folders

180 viewsiowagirleats.com
5.0
(6)
Your folders

207 viewsclosetcooking.com
20
Your folders

245 viewsmonkeyandmekitchenadventures.com
20 minutes
Your folders

238 viewsfoodnetwork.com
4.7
(25)
35 minutes
Your folders

230 viewseatingwell.com
Your folders

220 viewsemeals.com
30 minutes
Your folders

267 viewsreadyseteat.com
Your folders

242 viewslowcarb-ology.com
3.8
(54)
10 minutes
Your folders

208 viewsthedefineddish.com
5.0
(5)
30 minutes