Step 1

Mix harissa powder and water in a small bowl. Let the mixture sit for at least 5 minutes to rehydrate.

Step 2

Then add the apple cider vinegar and olive oil. Mix well to combine.

Step 3

Finally, stir in the tomato paste and a pinch of sugar.

Step 4

Have a small taste. If you want more heat, add Aleppo pepper flakes a small pinch at a time.