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Export 10 ingredients for grocery delivery
Step 1
Preheat oven to 225 F.
Step 2
Lightly wash the oyster mushrooms, and dry thoroughly with a salad spinner.
Step 3
Add mushrooms to a large mixing bowl, with the garlic powder, salt, paprika, onion powder, chili flakes, extra-virgin olive oil, liquid smoke, honey, soy sauce, and apple cider vinegar. Mix completely.
Step 4
Lay the mushrooms out on a baking tray.
Step 5
Bake for 2 hours, turning the mushrooms over at the 1 hour mark.
Step 6
Serve, and enjoy. Keep leftovers in an airtight container in the refrigerator.
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