Step 1

Get a large deep skillet or wok and heat the vegetable oil on medium-high.

Step 2

Add the garlic, green onions, green chili, and ginger paste to the wok and stir-fry quickly to release the aromatics.

Step 3

Pour in the soy sauce.

Step 4

Add the broccoli to the pan, stirring to combine the vegetables with the other ingredients.

Step 5

Stir-fry for around 4 to 5 minutes, until the broccoli begins to cook.

Step 6

Working quickly, add the noodles to the wok to combine them with the other ingredients, cooking for 2 minutes.

Step 7

Add the shrimp last to heat them through properly.

Step 8

Stir-fry for a few more minutes making sure all the ingredients are combined, then serve.