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easy tonkatsu sauce - restaurant style

5.0

(3)

www.wandercooks.com
Your Recipes

Prep Time: 2 minutes

Cook Time: 3 minutes

Total: 5 minutes

Servings: 2

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Dry roast white sesame seeds over low heat for a few minutes, continuously moving around the pan until they turn a nice golden brown.

Step 2

Transfer to suribachi or mortar and pestle and grind finely.

Step 3

In a small bowl, add the ground sesame seeds, soy sauce, tomato sauce, Worcestershire sauce, sugar, and optional hot mustard.