Equatorial Guinea Boiled Yams
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Prep Time: 10 minutes
Cook Time: 30 minutes
Total: 40 minutes
Servings: 4
Author : International Cuisine
Ingredients
Export 2 ingredients for grocery delivery
Instructions
Step 1
In a stock pot of boiling water, add the yams and cook until tender about 30 minutes
Step 2
mash with a fork or mixer and add in the palm oil or butter can be substituted.
Step 3
Add salt to taste
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