Step 1

Preheat oven to 425 degrees

Step 2

In a small bowl, stir together olive oil, honey, salt, garlic powder, onion powder, and pepper until well combined

Step 3

Place the frozen carrots on a large baking sheet and toss with the mixture until well combined

Step 4

Spread carrots out into an even layer

Step 5

Bake at 425 degrees for 25 - 30 minutes, until caramelized and hot. Stir/flip every 10 minutes