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Export 5 ingredients for grocery delivery
Step 1
Thread the chicken onto 2 long metal skewers, running lengthways from the breasts to the thighs. Cook the chicken following packet directions.
Step 2
Meanwhile, to make the green goddess dressing, place the rocket, parsley, tarragon, chives, anchovy, mustard, garlic, oil and lemon juice in a food processor and process until the mixture is smooth and well combined. Season.
Step 3
Arrange the chicken on a serving platter with the peas, snow peas, radish and lemon halves. Drizzle chicken with the dressing. Cut into pieces to serve.
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