Green Goddess Dressing
4.4
(15)
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Cook Time: 10 minutes
Total: 10 minutes
Servings: 2
Author : Food Network Kitchen
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Add the yogurt, mayonnaise, basil, dill, parsley, chives, garlic, lemon zest, juice, vinegar, 1 teaspoon kosher salt and 1/4 teaspoon freshly ground black pepper to a blender. Puree until smooth, scraping down the sides with a rubber spatula as needed. Season with salt and pepper to taste. Refrigerate in an airtight container for up to 5 days; stir well before using.