Gluten Free Stir Fry Sauce

Step 1

Dice up the garlic and ginger beforehand if you don't already have it done.

Step 2

Add all of your ingredients into a pint sized jar. Shake the jar well until everything is combined.

Step 3

After your meat and veggies are done cooking for your stir fry, add in the sauce. Cook it for a little bit longer until the sauce begins to thicken up.

Step 4

Serve your stir fry over rice or noodles. Top with chopped green onions, red pepper flakes, or sesame seeds for garnish if desired.