Step 1

Preheat oven to 250 degrees F.

Step 2

In a large bowl, combine the oats, nuts, coconut, and brown sugar.

Step 3

In a separate bowl, combine maple syrup, oil, and salt. Combine both mixtures and pour onto 2 sheet pans. Cook for 1 hour and 15 minutes, stirring every 15 minutes to achieve an even color.

Step 4

Remove from oven and transfer into a large bowl. Add raisins and mix until evenly distributed.