Greek Yogurt Blue Cheese Dressing

Name: Greek Yogurt Blue Cheese Dressing
Prep time: 5 min
Total time: 5 min
Ingredients: 1 cup plain greek yogurt ((8 ounces - I used 0% fat)); 1 cup blue cheese crumbles ((4 ounces)); 1 clove garlic, minced; 3 tablespoons lemon juice; 1/2 tablespoon white vinegar; 1/4 teaspoon pepper; 1/8 teaspoon salt

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 9

Author : Kelly

Ingredients

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Instructions

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Step 1

Make the dressing. Add all of your ingredients to a small to medium bowl or jar and stir well to combine. Try it and adjust it according to your taste.

Step 2

Enjoy! If serving as a dip, I like to sprinkle a little more blue cheese on top for a pretty presentation. Store in a tightly sealed glass jar (I love to use the ones I mix it in) in the fridge for as long as your yogurt lasts (look at the expiration date on it).