Grilled Salmon Burgers with Avocado Salsa
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Prep Time: 20 minutes
Cook Time: 8 minutes
Total: 28 minutes
Servings: 4
Ingredients
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Instructions
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Step 1
Skin and chop salmon fillet.
Step 2
Put in large bowl.
Step 3
Add panko, poblano,egg, green onion, lemon or lime juice, salt and pepper.
Step 4
Mix well.
Step 5
Heat indoor grill pan or outdoor BBQ to medium high heat.
Step 6
Cook for about 4 minutes on each side until cooked through.
Step 7
Avocado Salsa
Step 8
Combine all ingredients in medium bowl
Step 9
Top burgers with salsa. Serve with or without bun.