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Export 2 ingredients for grocery delivery
Step 1
Bring the water to a boil over high heat, then reduce the heat to medium-high.
Step 2
Add the salt and vinegar.
Step 3
Carefully place the eggs in the water and cook for 14 minutes.
Step 4
Remove the eggs from the water and place them in a bowl of ice water for 15 minutes to stop the cooking process.
Step 5
Peel the eggs and serve as desired.
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/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2014__04__20140430-peeling-eggs-10-881edbf646524e878e32449cb10cd742.jpg)
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