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Export 12 ingredients for grocery delivery
Step 1
Heat a large skillet over high heat with avocado oil. Once hot, add corn in. You want to char your corn slightly so it has a roasted flavor and some brown bits. This will take about 4-6 minutes, toss occasionally.
Step 2
Pour into a large bowl and let cool.
Step 3
Prepare the rest of your veggies (peppers, onion, and cilantro) by chopping. Once chopped, add them to the bowl with the corn.
Step 4
In a small bowl, whisk together Greek yogurt, lime juice, salt, chili powder, cumin, paprika. Stir in cheese.
Step 5
Add yogurt sauce to bowl and stir to combine everything well.
Step 6
Top with more cheese and cilantro.
Step 7
Store in fridge for up to five days.
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