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hibachi steak

5.0

(5)

thecookingjar.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 10 minutes

Servings: 2

Ingredients

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Instructions

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Step 1

Combine the sauce ingredients and set aside.

Step 2

Over medium-high heat, melt the butter and toss in the garlic. Saute until fragrant, about half a minute.

Step 3

Add in the steak bites and toss to combine.

Step 4

Pour in the sauce and toss to coat the meat thoroughly.

Step 5

Stir-fry for about 5 minutes until the sauce has cooked down and the beef is seared.

Step 6

Finish with a drizzle of sesame oil (optional) and dish and serve hot with hibachi rice, hibachi noodles, or hibachi vegetables.

Step 7

Enjoy!

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