Step 1

Form the beef into four patties and set aside.

Step 2

Coat 4 large pieces of heavy duty foil with non-stick cooking spray.

Step 3

Place one potato (peeled and sliced) in the middle of each piece of foil.

Step 4

Place about 1/4 of the green beans and a 1/4 of the corn on each pile of potatoes.

Step 5

Place a beef pattie on top of the vegetables on each piece of foil.

Step 6

Top each foil packet with the sliced onions, a tablespoon of butter, and season with salt and pepper.

Step 7

Fold up the sides of the foil. Then fold up the other sides to make a foil pack.

Step 8

Place on the grill on medium high heat (or a campfire) for approximately 30 minutes or until the hamburger patties are cooked through.

Step 9

Open the foil packets carefully and enjoy dinner!