Homemade Gravy with Bacon Grease

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Cook Time: 20 minutes

Homemade Gravy with Bacon Grease

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Add bacon grease a skillet over low/medium heat. Slowly whisk in the flour for about 2 minutes until clumps start to form. Pour in 1 cup of milk and stir until gravy thickens about 3 minutes. Then add another cup and repeat until gravy is thick and creamy. Place heat on low and sprinkle in the salt and pepper.

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