Name: Homemade Pink Lemonade
Prep time: 10 min
Cook time: 5 min
Ingredients: 5 lemons (juiced); ⅓ cup maple syrup, vegan honey, or sweetener of choice (adjust to taste); 1 cup ice; 3 cups cold (filtered water); 1½ cups coconut water; 1 tsp pink pitaya powder (I used Nature Restore); fresh lemon slices for garnish; extra ice to serve

This is one of those recipes that floods your mind with nostalgia and memories! I grew up on pink lemonade! Sweet and tart and the ultimate refresher! So I had to recreate it with some fun twists! My recipe is just like you remember but with the bonus of being all natural! Refined sugar free, full of electrolytes and naturally dyed pink using superfoods!

Homemade Pink Lemonade

lemons (juiced)

(filtered water)

coconut water

tsp pink pitaya powder (I used Nature Restore)

lemon

extra ice to serve

Simply add all ingredients into a blender and blend until thoroughly combined.

To serve. Pour over ice, garnish with fresh lemon slices and enjoy!

Store the lemonade in the fridge for up to a week :)

Homemade Pink Lemonade

Prep Time: 10 minutes

Cook Time: 5 minutes

Servings: 4

Author : Claire Scott

Ingredients

Instructions

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