Homemade Red Lobster Biscuits

Step 1

Preheat oven to 450°F.

Step 2

In a bowl, combine baking mix, buttermilk, and cheese with a spoon just until combined, then beat vigorously for 30 seconds.

Step 3

Drop dough by heaping tablespoons onto an ungreased baking sheet. Bake 8-10 minutes, until golden brown.

Step 4

While biscuits are baking, combine melted butter and garlic powder.

Step 5

Brush the mixture over the warm biscuits immediately upon removing from the oven, and sprinkle with the minced parsley. Serve warm.