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instant pot mexican black beans and rice

4.8

(54)

www.365daysofcrockpot.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 22 minutes

Total: 40 minutes

Servings: 4

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Place rinsed beans, rice, water, salsa, bay leaf, cumin, and garlic salt in the Instant Pot.

Step 2

Cover and make sure valve is on “sealing.” Press the manual button and set to 22 minutes.

Step 3

When the pot beeps let the pot sit for 10 minutes and then release any additional pressure. Stir a bit and discard the bay leaf. Add in lime juice and additional salsa to brighten it up, if needed. Scoop into bowls and top with desired toppings.

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