Step 1

Salt and Pepper Pork Butt liberally coating on all sides.

Step 2

Turn Instant Pot on saute mode HIGH SETTING. Wait for screen to say “hot.” Add 1 Tablespoon Oil of choice to liner.

Step 3

Place roast in Instant Pot and sear until it has got some nice color. About 5 minutes per side.

Step 4

Place Sauerkraut and caraway seeds,Onion into Instant Pot. Place diced apple and brown sugar on top of Sauerkraut.

Step 5

Place lid onto pressure cooker and turn valve to the SEAL position.

Step 6

Pressure cook on HIGH pressure for 15 minutes per pound. Let pressure cooker do a Natural Release when cooking is completed.

Step 7

Makes about 4-5 servings