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Export 6 ingredients for grocery delivery
Step 1
Salt and Pepper Pork Butt liberally coating on all sides.
Step 2
Turn Instant Pot on saute mode HIGH SETTING. Wait for screen to say “hot.” Add 1 Tablespoon Oil of choice to liner.
Step 3
Place roast in Instant Pot and sear until it has got some nice color. About 5 minutes per side.
Step 4
Place Sauerkraut and caraway seeds,Onion into Instant Pot. Place diced apple and brown sugar on top of Sauerkraut.
Step 5
Place lid onto pressure cooker and turn valve to the SEAL position.
Step 6
Pressure cook on HIGH pressure for 15 minutes per pound. Let pressure cooker do a Natural Release when cooking is completed.
Step 7
Makes about 4-5 servings
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