Step 1

Start by pressing the saute' button and then add the oil. Please wait for the oil to heat up, add the pork, and then saute until it's browned.

Step 2

**Remember to continue to move the pork while it's sauteing; otherwise, it will burn or stick.

Step 3

Then once the pork is cooked, set it aside.

Step 4

Then add the olive oil, and saute the onions and garlic. Saute' until the onions are softened, about 4 minutes.

Step 5

Then add the eggs, rice, soy sauce, and broth, and mix well.

Step 6

Use the rice setting and set the time for 12 minutes. If you do not have the rice feature, just put it for manual high pressure for 12 minutes.

Step 7

When the timer beeps, do a quick release.

Step 8

Then, open up the lid, mix well, add back the pork and pour into the thawed vegetables. Then press saute' again, and heat for about 2-3 minutes, until the vegetables are soft and everything is hot. Mix well.

Step 9

Plate, serve, and enjoy!