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Export 5 ingredients for grocery delivery
Step 1
Marinate the brussels sprouts with butter, garlic, dijon mustard, salt and pepper.
Step 2
Put the marinated Brussels sprouts and the broth in the Instant pot.
Step 3
Set the Instant Pot to sauté, stir and cook for 6-7 minutes.
Step 4
Close the lid and cook at high pressure cor 5 minutes.
Step 5
When cooking cycle ends, do a quick pressure release.
Step 6
Open the lid and Serve.
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