Step 1

Preheat the oven to 180°C / 350°F

Step 2

Chop the onion(s), garlic and parsley and place in a mixing bowl

Step 3

Place all the rest ingredients and seasonings in the mixing bowl too and combine well

Step 4

Shape the mixture into 18 meatballs

Step 5

Lay the meatballs on a baking tray covered with parchment paper and bake for about 20 minutes, until they are golden brown