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Export 8 ingredients for grocery delivery
Step 1
Place the Brussels sprouts in a large bowl and toss with avocado oil, apple cider vinegar, garlic powder, smoked paprika, and sea salt.
Step 2
Next, preheat your air fryer to 380 degrees.
Step 3
Place in your preheated air fryer in a single layer. (Depending on the size of your fryer you may need to cook in batches.)
Step 4
Cook for 15 to 18 minutes, or until brown and crispy, stirring halfway through.
Step 5
Serve warm with dipping sauce.
Step 6
Preheat oven to 420 degrees.
Step 7
Season the sprouts as directed above.
Step 8
Line a baking sheet with parchment paper and arrange the sprouts in a single layer.
Step 9
After that, cook for 25 minutes, stirring halfway through.
Step 10
Meanwhile, combine mayonnaise, Dijon mustard, apple cider vinegar, coconut aminos, salt, and pepper in a small bowl. Whisk to combine.
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